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Our gluten-free Cinnamon Raisin bread is baked fresh every Monday and shipped directly to your doorstep in an insulated container, ensuring the ultimate freshness upon delivery.
All our breads are handmade in a dedicated gluten-free bakery, free from preservatives for maximum freshness. For best results, store breads in the refrigerator for up to 10 days or in the freezer for up to one year.
Miss that delightful piece of toasted cinnamon raisin bread in the morning? Not anymore! Our breads are perfect for a second breakfast or any time you crave something warm and comforting. Bring back the joy of toast!
Our Cinnamon Raisin bread is crafted from pure, locally sourced, organic ingredients such as eggs from free-range hens and gluten-free certified organic oat and/or rice flours.
Say goodbye to gluten and hello to outstanding bread! Éban’s freshly baked breads are remarkably delicious, retaining the perfect taste, texture, and quality. Join us in celebrating delicious, gluten-free living!
Ditch the gluten, not the toast.